BRAVO GELATO, ICE CREAM & PASTRY EQUIPMENT
About Bravo
Bravo stands as a top-tier provider of professional equipment for crafting premium artisan gelato, pastries and chocolates.
Since its inception in 1967, Bravo has been synonymous with groundbreaking innovations and revolutionary concepts. Our machines not only lead the industry in technology but are also designed for easy, user-friendly operation.
One of its landmark achievements is the introduction of the Trittico® in 1974. This two-in-one, versatile gelato machine has continuously evolved through six generations, offering industry-leading technology to support artisan creators.
To extend its global reach, Bravo has established several international branches, including Bravo North America located in Charlotte, North Carolina. This office offers a dedicated space with a showroom and support for customers, as well as a well-stocked inventory of spare parts to provide swift assistance whenever needed. We are committed to delivering exceptional customer service and guidance, empowering artisans and supporting their success.