Developed through collaboration between all member companies of the POLIN Group, we are proud to offer industrial solutions of any size that exemplify the quality and reliability that have become synonymous with the POLIN line.
We supply all components from mixing, make-up, baking, and cooling, to packaging of cookies, biscuits, pastries, cakes, and many other applications. Our goal is to become a partner, and more importantly a resource, to aid in the growth of our Clients. No matter if you are worldwide market leaders or have achieved great success with artisanal POLIN equipment and decide to make the step forward from artisanal production to fully automatic industrial production, we are at your service to provide only the very best state-of-the-art solutions.
Polin designs, manufactures, installs and provides expert support for production plant equipment for sponge cake in any capacity. The automatic line includes a pre-mixer and turboemulsifier for batters and creams, a depositor with accessories for batter dosing with single or double colors, tunnel oven (cyclothermic, convection or hybrid), cooling conveyors, make-up conveyor with all required equipment (syrup dosers, cream depositors, longitudinal cutter, over-lappers, rolling devices and double vibrating blade guillotine), a final packaging conveyor, or a feeding conveyor leading to a chocolate enrober and decorator with cooling tunnel.